Scientific name: Mercenaria mercenaria
French name: Palourdes cherrystone

Cherrystones are much like littleneck clams only they are slightly larger. The wonderful briny flavor of cherrystone clams makes them a good choice for eating raw or for steaming.

Global Supply:
Eastern Canada, Eastern United States

Scientific name: Mya arenaria
French name: Mye

The Steamer clam’s delicate meat is sweet and slightly salty.

Global Supply:
Canada, France, UK, United States

Scientific name:
French name:

Raz

Global Supply:
Eastern Canada, Northern Europe

Scientific name: Mercenaria mercenaria
French name:

The Island quahog meat is especially tender and sweet, and is complemented by being packed and shipped in the quahog's rich, natural fluids

Global Supply:
Eastern Canada

Scientific name: Mercenaria mercenaria
French name: Palourdes Littleneck

Littleneck clams are slightly larger then cherrystones. The wonderful briny flavor of littleneck clams makes them a good choice for eating raw or for steaming.

Global Supply:
Eastern Canada, Eastern United States

Scientific name: Mercenaria mercenaria
French name: Palourdes Topneck
Topneck clams are slightly larger then Littleneck clams. The wonderful briny flavor of Topneck clams makes them a good choice for eating raw or for steaming.

Global Supply:
Eastern Canada, Eastern United States

Scientific name: Nuttallia obscurata
French name:

The clam has a rich, purple interior and a shiny darker exterior. Originally from Japan, the savory or “varnish” clam is a delicate, mild sweet flavor with an earthy finish. Its meat is often described as similar to the razor clam.

Global Supply:
West Coast Canada, West Coast United States

Scientific name: Placopecten magellanicus
French name:

Delicate flavor and texture , hints of sweetness on the pallet is left behind after indulging. Our scallops are never treated with any chemicals to increase the weight. They' are all natural and delivered fresh from the sea to you!

Global Supply:
North Atlantic Ocean, farming in British Columbia

Scientific name:
French name:

Description:

Global Supply:
Eastern Canada.

Scientific name:
French name:

Description:

Global Supply:
Eastern Canada.

Scientific name: Ensis arcuatus
French name: couteau de mer ou solen

Razor Clams have a firm texture, mild brininess and a mild clam flavor.

Global Supply:
Eastern Canada, Northern Europe